ROSCOE'S HOUSE OF CHICKEN & WAFFLES
Restaurante americano
•
€
2024
Recomendado
•
2024
El nombre dice todo. Este restaurante es una institución en la que se sirven los platos tradicionales del sur de los Estados Unidos. Pollo frito, gofres y otros platos llenos de grasa y azúcar: Sabemos que es malo para la salud, pero es tan bueno. Con una relación calidad-precio correcta, esta fórmula atrae a los músicos de la zona, la comunidad afroamericana (sobre todo las familias) y los jóvenes estudiantes.
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Opiniones de los miembros sobre ROSCOE'S HOUSE OF CHICKEN & WAFFLES
4/5
26 opinión
Valor para el dinero
Calidad de la cocina
Originalidad
Marco/Ambición
Servicio
Visitado en abril 2024
Chicken was ok… The food was ok, The best thing I had was the soda. We sat down fast but the waiter took about 10 minutes to greet us. We ordered, the food took about 15 mins. The waffle was dry & just didn’t taste good. The chicken thigh was ok.
Visitado en abril 2024
I absolutely love Roscoe's! Every time I've come here, the service is fast and friendly, and the food always slaps! The waffles are my favorite.
Visitado en abril 2024
We waited 10 min before even being greeted, so the set the tone in our first time at roscoes.
Visitado en marzo 2024
Chicken is really good and juicy and. Waffles are good but their potato salad and Mac cheese could improve. But overall from a scale of 1 to 5 I rate this place 3.5
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An employee informed me that Roscoe's sales hasn't been as been as fruitful in the last few years compared to back in the day, and the service lately suggests so. This isn't any insider information, as my friends keep telling me so, and that the owner had to cut back on couple of losses including forfeiting his other production studios.
First of all, the merch looks outdated and something out of a 1997 Sears & Roebuck catalog. I mean, it's not that hard to make a cute and simple "Roscoe's" in all caps crewneck and sell them well if you have a good designer on your team. Which my sister is, but I guess Roscoe's can't relate?
Also, even IHOP knows to separate pancakes with the rest of your meal so that they don't get soggy. Roscoe's should get on board with that, as I'm sure funding isn't the issue. The owners just seem stingy.
Lastly, what's so wrong about splitting the bill with card transactions? So long as each person is spending over $20, aren't you still pocketing some money? I don't understand this restaurants mechanisms and if they want to stay around longer than 2024, they're going to need a severe boost in upgrades.
50 years is an impressive streak to make, so I wish Roscoe's the best in their pursuits.