2024
Recomendado
•
2024
En Dubrovnik, también puede escapar de las abarrotadas calles de la ciudad histórica y encontrar buenos sitios para comer. Para ello, hay que ir donde viven los lugareños, en el mercado de Gruž, entre otras zonas. Aquí, en Amfora, la cocina es bastante refinada. Al chef le gusta tanto el pescado como la carne: filete o tartar de atún, risotto negro, pulpo, cordero, así como sopas y algunas opciones vegetarianas. De postre: rozata, panna cotta o un plato de quesos croatas. Servicio impecable. Una bonita terraza al otro lado del restaurante.
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Opiniones de los miembros sobre AMFORA
4.3/5
25 opinión
Valor para el dinero
Calidad de la cocina
Originalidad
Marco/Ambición
Servicio
Visitado en septiembre 2023
Essen war lecker und der Service total nett. Ich hatte Pasta mit Meeresgrüchten , die ist sehr zu empfehlen, aber bestellt Brot dazu wegen der Sauce
Visitado en septiembre 2023
We had a very nice experience with this restaurant. The waiter was not only friendly but also helpful and the food was delicious.
I had the black risotto, which was one of the best risottos I have eaten.
I had the black risotto, which was one of the best risottos I have eaten.
Visitado en septiembre 2023
Our hotel concierge recommended this place to us and it was an excellent choice. We were feeling for sea food and it exceeded our expectations. We had the mussels, octopus and the calamari. All the flavors in the dishes paired perfectly. Definitely recommend it.
Visitado en septiembre 2023
Toll! Wunderbares Essen! Ambiente ein wenig laut, da neben der Strasse, aber da können sie nichts dafür.
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When I raised a concern about the freshness of the mussels - it was checked in the kitchen and returned assuming us that they should be like that. In fact - NO! We tried oysters in Stone next day and 1) they didn’t stink 2) they were light colour without a green liquid 3) they were detached so you can drink the oysters 4) they were not so salty and tasted delicious!
I SHOWED THE PICTURE OF THE OYSTERS THAT WE HAD IN THIS PLACE IN STONE (local oysters farm) AND WE WERE TOLD THAT WE GOT LUCKY THAT WE DIDN’T GET POISONED. They had strong unfresh smell and colour was blurry.
Shame on the owner to comment my review in a such a way.
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Fish soup: 2 small prawns, 2 mussels, 1/4 of spoon of polenta and THAT’S ALL ???? costed €7.50
Just stock basically that tastes nothing like SALT ???? the polenta was hard and undercooked.
Oysters €15.50 for 5. Extremely salty already (maybe it’s normal for Croatia), why would you put extra salt seasoning that is served in the middle of the plate ???? also the oysters were not detached from the shell so was uncomfortable to eat them and you have to cut them yourself :/
Service was nice and friendly