OÙ ES TU GINGER
Cocina francesa
•
€€
2024
Recomendado
•
2024
Cocina abundante y una buena carta de cócteles y vinos en un restaurante acogedor en Pézenas.
Este atípico y encantador lugar es un verdadero favorito. Lleno de color, calidez y generosidad, se basa en el buen humor de un equipo eficiente y el equilibrio de los sabores en los platos. Estos últimos están teñidos de notas exóticas: ceviche de dorada y lima, gambas en leche de coco, gazpacho de melón con menta y sake, bo bun vietnamita, curry de coco al fondo, pollo satay wok... El resultado es fresco, copioso y bastante estético. Estos platos se sirven con una impresionante lista de cócteles y vinos. Un discurso amistoso, propicio para las reuniones.
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Opiniones de los miembros sobre OÙ ES TU GINGER
4.1/5
9 opinión
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(Avis d'origine)
My husband and I LOVE food and we are extremely picky about where we go when we travel. We have eaten at many Michelin star restaurants and incredible dining venues all over the world so suffice it to say we are not easily impressed and we are always looking for that next ‘gem’. We definitely found it here!! To be honest, we only ended up here because our first choice restaurant was shut when we arrived, thank goodness was for that or we never would have gotten to experience this delightful place. Good food is one thing, but managing to get great food, great service AND just the right ambiance is the trifecta we are always striving for. This restaurant nailed it!!! This small venue is an out of the way little outdoor patio tucked away from the hustle and bustle, lit with hanging lights and filled with foliage. You have clear view to the small open kitchen watching your food be lovingly prepared. The menu is incredibly limited (3 starters, 3 mains, 3 desserts) which I was a bit concerned about at first but I needn’t be. My husband and I had different choices so we tried 2/3 of the menu. Our waiter was the perfect quintessential French guy complete with beret and moustache :). He was kind and helpful and incredibly attentive despite the restaurant being quite busy. I get the feeling that he might have been part owner with his wife that was the chef. The food had delightful visual presentation reminiscent of top Michelin restaurants and the tastes of everything were outstanding!! Truly one of the best meals and overall dining experiences we have ever had, which is really saying a lot. They just got everything SO right. We wished we could have gone back a second or third time but we discovered them late into our trip. I can’t recommend this place highly enough. Tout etait parfait!