HOTEL RESTAURANT LA GRAVETTE
Cocinas
•
€€
2024
Recomendado
•
2024
Antigua casa de Saint-Cyprien que prepara menús inspirados en Périgord y mejillones con patatas fritas.
Esta antigua casa del Périgord ha conservado todo su aspecto rústico y cálido. Podemos servirle menús inspirados en Périgord, pero también y sobre todo mejillones con patatas fritas (mejillones a la marinera, al chorizo, al roquefort, a la india, a la provenzal, al ajo y a la perigurdina) que cuestan todos 13 euros. Es un montón de opciones para cambiar el pato En cuanto a la noche, puede alojarse en toda la sencillez a un precio muy bajo.
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Organice su viaje con nuestros socios Saint-Cyprien
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Reserve sus billetes de avión
Alquiler de coches
Alquiler de barcos
Alojamiento y estancias
Encontrar un hotel
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Opiniones de los miembros sobre HOTEL RESTAURANT LA GRAVETTE
4.9/5
20 opinión
Valor para el dinero
Calidad de la cocina
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Los mejores en Saint-Cyprien y alrededor de
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Encuentre ofertas de estancias únicas con nuestros socios
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The main dinning room is lovely, very cozy and charming, but the outdoor terrace is truly wonderful. With exposed stone walls, a hidden lush garden full of flowers, parakeets and a couple of fast turtles that roam the area, soft classical piano music in the background, so very charming.
But it is the food that is even more special than the location, it is traditional and authentic fare, rich with delightful flavors of the Périgord Noir, cooked perfectly, and very-very inexpensive!
My wife had the 16€ menu; soup of the day (a delightful vegetable), then a starter of the day that was a salmon mousse that was also very tasty. Then her main course, pork with tarragon sauce, that was the best, very rich and savory, absolutely delightful. Then her dessert a fabulous flavor filled Basque tart with almond filling, again the best choice.
I had the Scallop of duck foie gras as a starter, this alone is worth coming here to eat, do not miss it it's absolutely that fantastic!
My son and I had the "poultry" dumplings with provençale sauce that was very tasty the dumplings cooked to perfection, but not quite as great as the pork.
He had the chocolate tart for dessert that was mild and pleasant served in a wonderful vanilla sauce.
Service was friendly and helpful, we were treated magnificently, they really went out of their way to make the meal a memorable experience.
HIGHLY RECOMENED a 10/10!
A bientôt