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2024
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2024
Especializado en sopas de fideos cortados a mano -o kal-guk-su-, este excelente restaurante coreano también sirve dumplings -raviolis también conocidos como mandu-, bibimbap -arroz servido con carne picada, guarnición de huevo y verduras salteadas- y su imprescindible bossam -panceta de cerdo hervida servida con crujiente col encurtida y kimchi de rábanos picantes-. Una experiencia culinaria por derecho propio, con platos tan sabrosos como contundentes, y siempre presentados con esmero.
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Opiniones de los miembros sobre HANGARI KALGUKSU
4.6/5
25 opinión
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Visitado en abril 2024
We got seafood kalguksu, sujaebi and bossam. They were all SO good! This is now one of our favorite restaurants in town.
Note: The valet parking is $4. We were charged $10 because they saw us come from outside the parking lot. We ate at Hangari and went for a walk. The valet guy was rude about it and said they were going to charge extra for not picking up the car after dining. We obviously didn't know about it. I know it's not the restaurant fault but it would have been nice if they mentioned it.
Note: The valet parking is $4. We were charged $10 because they saw us come from outside the parking lot. We ate at Hangari and went for a walk. The valet guy was rude about it and said they were going to charge extra for not picking up the car after dining. We obviously didn't know about it. I know it's not the restaurant fault but it would have been nice if they mentioned it.
Visitado en abril 2024
Food did not disappoint! Kalguksu noodles were cooked to the perfect texture, broth was on point, and portion size was just huge. Highly recommend their mandu as well. Usually restaurant kimchis taste meh and are nowhere near as good as a Korean mom’s, but their yeolmu kimchi got pretty close!
Visitado en marzo 2024
This place is awesome. Came back all the way from Australia because I was craving it. The kimchi is soooo good. Noodle soups are very big serves.
Visitado en marzo 2024
남녀노소 모두가 즐겨 찾는 한인타운 맛집. 가격은 조금 비싼 편인데 요즘 이 정도는 다들 감수하고 먹는 것 같습니다. 타인종 손님도 많네요. 주차가 힘들고 발레파킹은 4달러 받습니다. 너무 바빠서 그런지 웨이터 서비스가 무례하진 않지만 조금 딱딱합니다.
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The clam kalguksu boosts the robust anchovy soup, adding depth to the flavor. For an extra dollar, you can opt for chewy sujebi noodles, which are a delightful alternative.
The meal starts with a mini barley rice appetizer paired with spicy gochujang, offering a satisfying beginning.
Definitely worth visiting for a true taste of Korean traditional noodles!