Cómo llegar y contactar
Restaurante con terraza, cerca de la estación de metro de Valmy, que ofrece un menú que cambia según los productos frescos del día.
Sentirse bien en Vaise en el Bistrot Berthet. Junto a la estación de metro de Valmy, en una terraza al abrigo del tráfico y las inclemencias del tiempo, una invitación gastronómica a instalarse en un refugio urbano con aire campestre. Un ambiente cálido y acogedor, donde saborear una cocina que revisita los clásicos en platos contemporáneos de sabores fuertes. El menú corto incluye un pastel de hígado de pollo, puré de patatas y setas, rematado con un delicioso moelleux de chocolate con coulis de pera y jengibre. El menú del mediodía, basado en los productos del mercado del día, ofrece una excelente relación calidad-precio. Por la noche, servimos platos con el mismo espíritu. Una excelente carta de vinos locales.
Opiniones de los miembros sobre BISTROT BERTHET
Un régal pour les papilles
The vegetables in the dish were just too few, albeit perfectly cooked. Considered that was the most expensive course of the restaurant and it was pork meat, I would've added some more to justify the price. Unfortunately, one of the cherry tomatoes was beyond being too ripe and its taste was rather unpleasant, while another still had the stem on. Overall, it was a pleasant main course, and the wine suggested was nicely paired with the dish.
The dessert, an 'ananas confit' (candied pineapple) was just delicious, very well though and put together. The pineapple bits were spot-on candied, retaining the freshness of the fruit while giving my sweet tooth great satisfaction without exceeding. The tropical ice-cream scoop in the middle had a nice taste while the crumble and the vanilla-based sauce balanced flavours and texture very well. Only negative note, the meringue-like bits were a little too hard and some tasted not exactly fresh-made.
Overall, a nice place to have a taste of what French cuisine is about and good value for money.
Pour tout dire,décevant