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Dirección parisina que ofrece cocina japonesa, pescado, carne, maki, sushi y sashimi.
Un original diseño y gráfico para una cocina japonesa ligera y refinada. La sala de la primera planta es amplia y los materiales empleados para la decoración son naturales. La carta se realiza de manera que se repartan los platos a lo largo de la comida. En la entrada de los trozos de buey de mi parte, salsa yuzu y miso o atún en una torta crujiente, tarama a la trufa blanca, salsa yuzukosho. En el plato hay un tapizador a la japonesa, buey fundido y foie gras o un risotto de erizos y nueces de vieiras. Los makis sushi, sashimis y otros están tan bien situados en el mapa, con algunas especialidades como sushi con gritos o langostas. Los postres se prestan en parte por la pastelería de los sueños. En el almuerzo y en el brunch de los baches componen numerosos platos. Aunque la cocina es ligera, la adición es un poco pesada.
¿Lo sabías? Esta reseña ha sido escrita por nuestros autores profesionales.
Opiniones de los miembros sobre KINUGAWA
Las calificaciones y reseñas a continuación reflejan las opiniones subjetivas de los miembros y no la opinión de The Little Witty.
Love the food there, the sashimi was so fresh which I couldn't forget about the taste till now. The spinach salad was also so fresh and taste good. While the miso fish was a bit too salty and the sushi was just normal.
Overall the food was so great, the waiter recommended us a Japanese wine was good also. Just if some windows being opened or air-conditioner was turned on a bit would be more comfy.
Would definitely come and visit again :)
Encuentre ofertas de vacaciones únicas con nuestros socios
this place so we thought it must be good. Boy was I
wrong. The one teriyaki salmon dish that seemed to
get good reviews was put down by the waiter and said
you can get that anywhere and recommended another
dish. All the negative reviews from patrons including
chefs and other people who have simple expectations
are so true. Poor service, no management, and
unreasonable pricing. The manager came toward us
and saw we were sitting there waiting with no
attention and sat down next to us at another table and
had a glass of wine. The server brought a bottle of
water to the table and poured it in the glasses like we
have had happen at other local restaurants and when
we had finished the water, a food server came and
took the bottle away and we never got more water
Then when we finally complained he brought us
another bottle of water and charged us $9. This was
never discussed and never agreed to. My wife took the
waiters suggestion and ordered the sea bass which
was very good. Unfortunately when he asked about a
couple sides to go with it, we agreed thinking they
were included but we ended up getting charged over
$30 for a side of mushrooms and $8 for a small bowl
of brown rice unexpectedly. When we complained to
the waiter he basically just defended the policies and
said he was sorry. Some large parties came in and our
waiter never came back and checked on us. We felt
completely ignored, overcharged, and neglected. This
is not the way we expected to be treated when paying top dollar. We ate across the street at
Alfred's the night before and what a difference. The
general manager came to our table and helped explain
things, they gave great waiter service and the food was
excellent. What a contrast to this chain sushi
restaurant that appeared to be good until we
experienced it. Very disappointing. We were excited to
come to this restaurant and had good expectations
and honestly don't want to say bad things, but this
was exceptionally bad service and treatment.