2024
Recomendado
•
2024
Este digno representante del movimiento "farm-to-fork" propone una bonita carta cuyos platos están muy orientados a la carne. Las costillas de ternera, de cerdo y de cordero se realizan a la perfección. Algunas propuestas de pescado para los que prefieren las opciones del mar. Se organizan veladas periódicas y el bar Mojo's sirve cócteles muy buenos. Uno de los mejores establecimientos de Woodland.
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Opiniones de los miembros sobre KITCHEN 428
4.5/5
26 opinión
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Visitado en abril 2024
Nice variety at the Easter Sunday buffet, so tasty! I was very surprised that no beverage was included in the $$40 price tag.
Visitado en marzo 2024
Great food and service. The buffalo dip is insane
Visitado en marzo 2024
It has specialty drinks and vegan choices.
Visitado en marzo 2024
Came here on a Saturday for lunch while driving through town. Really wanted a great burger and that’s exactly what I got. The 428 burger was super tasty -Wagyu beef and I added the fried egg and avocado. Delicious! Enjoyed hearing about the history of this cool building too, if you dine here make sure to ask! The doors in the ceiling added an interesting twist. Also our server Corgi was super friendly and attentive, made the meal that much better. Definitely recommend!
Visitado en marzo 2024
Ok so...I've lived in Woodland for some years and have never been here. My Husband and I decided to come here for a date night. I don't even know where to start...our servers name was Ashley. She was the top reason that we will be back. She provided excellent service. Gave us top notch recommendations, and made sure we had what we needed at all times. I have maybe ordered ribs from a restaurant once in 5 years. She highly recommended the ribs and I can't say enough great things about them. My husband had a filet mignon and cut it with his fork. Everything was phenomenal and top of the line. After meeting Ashley, we will be back, on the days she is working. She is the epitome of customer service and that will always make the difference. Thank you again Ashley and crew. We will be back!
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