FISHETARIAN FISH MARKET
Restaurante marisco – Pescados
•
€
2024
Recomendado
•
2024
Shane, un apasionado de pesca desde hace más de 40 años, y su esposa Dana (antigua vegetariana reconvertida en «pesceetariana») crearon en 2012 este pequeño restaurante que no se deslumbró. ¿La receta del éxito? Una pesca local, sostenible y que llega cada mañana. Pruebe el pico chowder, elegido mejor de la región.
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Publicidad
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Opiniones de los miembros sobre FISHETARIAN FISH MARKET
4.5/5
26 opinión
Valor para el dinero
Calidad de la cocina
Originalidad
Marco/Ambición
Servicio
Visitado en abril 2024
We heard about this place from friends...food exceeded our expectations. Very nice, helpful staff too.
Visitado en abril 2024
Had the calamari and chips
The calamari was cooked perfectly!
The calamari was cooked perfectly!
Visitado en abril 2024
Very cute little establishment.
The food was amazing.
Staff is very attentive.
The food was amazing.
Staff is very attentive.
Visitado en abril 2024
The fish and chips were good,
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Publicidad
Clam chowder was watery and bland, and had almost no clams in it. Seriously one of the saddest bowls of chowder I've had on any coast. The skimpy portion of fries was soggy and fried in dirty oil, and the fish had absolutely no taste whatsoever. Drowning it in chipotle mayo couldn't save it from its lackluster fate. The only upside here was the selection of local beers on tap.
So $40 later (a pint, fish&chips, and a small cup of chowder is what this gets you), I feel like one could do a lot better for their money in this area after looking at menu prices for some of the other spots. Fortunately for this outfit, most of the other local fish and oyster spots are closed at 5PM on a Tuesday, so they'll gladly soak up the dinner crowd ready to overpay for mid seafood.