2024
Recomendado
•
2024
Uno de los mejores restaurantes de Turín, en los grandes almacenes Eataly: una magnífica cocina con estrellas, ¡que hay que probar!
La cocina de Ugo Alciati, chef de 1 estrella Michelin con Guido, el restaurante familiar abierto en 1960 por sus padres Guido y Lidia y que ahora continúa con su hermano Piero en el comedor de la Villa Reale de Serralunga d'Alba, se une a la bodega de más de 35.000 botellas de la Enoteca d'Eataly, la mayor de Turín en cuanto a tamaño y surtido. Es el lugar perfecto para cada momento del día: comida, aperitivo, cena... Todo es rigurosamente casero y se presta especial atención a los productos, locales y de calidad.
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Opiniones de los miembros sobre GIU’ DA GUIDO
4/5
19 opinión
Valor para el dinero
Calidad de la cocina
Originalidad
Marco/Ambición
Servicio
Visitado en noviembre 2023
Ottimo è dire poco.
Cibo eccellente come si può vedere dalle foto.Personale super qualificato,attento a ogni richiesta. Ci tornerò sicuramente.
Super consigliato.
Cibo eccellente come si può vedere dalle foto.Personale super qualificato,attento a ogni richiesta. Ci tornerò sicuramente.
Super consigliato.
Visitado en noviembre 2023
I Was there for the first and last time.The waiter who works there (probablly unprofesional menager) it was so arrogant and unprofessional. The BIG DISASTER. We paid 42 Euro for 2 gr of tartufo and in the bill it was presented ad 7gr. She didn’t even ask how many gr we want and wich one. She put on plate of 13euro 42 euro of tarutufo with out saying anyithing. So bad expirience!
Visitado en noviembre 2023
Ambiente dall’atmosfera accogliente ed elegante. Servizio attento e simpatico. Cibo piemontese di altissima qualità. Ricette tradizionali e anche il tartufo. Cosí difficile da trovare a Torino, qui sui tajarin è perfetto. Bellissima l’idea del vino, si può scegliere a scaffale nell’enoteca di Eataly, la più grande di Torino, e consumare al tavolo!
Visitado en noviembre 2023
This place is buried deep inside the wine cellar of the food market that you can see from the street. It's so difficult to find even the security guard doesn't know where it is.
This place has an upmarket feel with nice décor. But nice is a 4 letter word people.
We arrived to an almost empty restaurant but service was still slow, it took 10 minutes to get a look at the menu and 15 minutes to get a glass of wine.
The starters were tasty but the tagliatelle I received as my main was cold and was less that half the size of the portions others were receiving.
Our gluten intolerant friend also received bad information about his dish leading to a meal he couldn't finish.
I had high hopes for this place but it ultimately disappointed.
This place has an upmarket feel with nice décor. But nice is a 4 letter word people.
We arrived to an almost empty restaurant but service was still slow, it took 10 minutes to get a look at the menu and 15 minutes to get a glass of wine.
The starters were tasty but the tagliatelle I received as my main was cold and was less that half the size of the portions others were receiving.
Our gluten intolerant friend also received bad information about his dish leading to a meal he couldn't finish.
I had high hopes for this place but it ultimately disappointed.
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Ambiente tranquillo e buona cucina.
Carina l’idea di poter bere anche le bottiglie del negozio.