MOKSA UBUD

Such a diverse vegan&raw menu. Every dish we had was insanely delicious, we did enjoy the each bite! Peaceful atmosphere and very kind staff ???? We got to learn about Balienese culture from our friend Wardi, it was such a nice experience overall.

Not into vegan food usually but this was extremely tasty

Best vegan restaurant in the world!

I recently visited Moksa after a few friends insisted I try this restaurant if I was ever in Ubud. My husband and I are vegetarian, so we were really excited to try a clean, fully vegan restaurant.

The restaurant is a little out of the way, but worth the extra time and effort. First glance at the menu, I will say it was a bit long and while there are so many options, it is a bit overwhelming.

Being that we were only going to be able to eat here once, we decided to go big and sample a large portion of their menu. Below I will list everything we tried and my thoughts:

Sushi Maki: I was not a fan of the sushi. While the presentation looked great, I was not a big fan of the jicama rice. It had a weird texture and taste (for reference, I do like jicama).

Herbed Cheese Ravioli: Another must try! This dish was my favorite! Absolutely delicious and you’d never know it was vegan!

Smashed avocado bruschetta: Had nice fresh tomatoes and a delicious pesto, however I was missing a crunch in the bread. The coconut bread was too chewy and one note with the avocado in my opinion.

Moksa Dhal: This is a must try!! This was my husbands favorite dish. Wonderful flavor, not salty, and craveable.

Moksa Sampler: I really enjoyed the mini lasagna and mini pizza, however I did not enjoy the other two items on the plate.

Ubud Souvlaki: I was not a fan, too chewy and hard to eat.

Tempeh ribs: These were okay, but didn’t wow me.

Coconut nice cream: I wasn’t getting much coconut flavor, I actually was tasting bubblegum which was odd. Not bad, but not what I was expecting.

Iced maca cappuccino: I enjoyed this drink, great flavor!

Overall, we had a great lunch sampling all the dishes. The presentation was nice on every dish and the service was great. My only recommendation is to reduce the menu and really hone in on perfecting the dishes. I absolutely love that they use fresh ingredients, many that are grown on the property. While my review may seem harsh, please note all the dishes were good, not great. Which is why I think they should limit the menu and deliver perfection on each dish.

Amazing tasty food, loved it. Healthy vegan dishes, nice environment.